Wine Steward/Sommelier

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A program that prepares individuals to manage wine selection, purchasing, storage, sales, and service for a variety of establishments in the hospitality industry. Includes instruction in wine production, wine regions of the world, wine tasting, food and wine matching, service techniques, and wine program management.


Other Similar Majors

Graduation Summary

The graphs below represent a comparison of the number of graduates in Wine Steward/Sommelier and the number of graduates in similar majors compared to all other graduates in the state.

And the comparison to all other graduates in the US.



Pennsylvania Department of Education